The roux is the foundation of Creole & Cajun cooking and the premiere ingredient of New Orleans' most famous dishes. In honor of this culinary tradition, the Sheraton New Orleans hotel has named its restaurant Roux Bistro. Serving breakfast and lunch daily, you can savor contemporary cuisine with a Creole flair and have a memorable meal without having to leave our hotel. Broaden your horizons by joining us for a culinary exploration of the Big Easy right in our New Orleans hotel restaurant. For a New Orleans dining experience second to none in a city renowned for its cuisine look no further than the Sheraton's own Roux Bistro. Find out more information about the New Orleans restaurants located within our hotel.
Breakfast: 6:30 am - 11:00 am
Lunch: 11:00 am - 2:00 pm